Green onion, which is also identified as scallion, is a unique vegetable from the Allium species. It contains excellent minerals and vitamins that can be beneficial to the body when consumed
With that being said, here are 6 of the best green onion substitutes that are easy to locate in the absence of green onions:
Leeks
Leeks are one of the awesome green onion substitutes. Leeks are firm and crunchy when raw, and they have a mild and onion-like taste.
01
Chives
This alternative is closely related to garlic and onions. Chives have long stems that are green and have a mild but not too strong flavor.
02
Shallots
Shallots are a different kind of onion that you can use instead of green onions. The taste of shallots is a delicate mix between garlic and traditional onions.
03
Wild Garlic
The taste and smell are the same as that of garlic. Wild garlic can work perfectly as a substitute for green onions, and this is what makes it so impressive.
04
Ramps
Ramps that are wild leeks with wide leaves. Ramps have a very sharp taste, so it is recommended that you only use them as an ingredient in cooked dishes.
05
Onions
The last alternative that you can resort to instead of using green onions is white or yellow onions. Make sure to measure the right amount that is needed
06
You should consider your recipe when choosing any green onion substitute, to ensure that you get the kind of flavor and taste that you desire in your foods.