Go Back
–+ servings
Salmon pasta tagliatelle with creamy sauce

Our Delicious Salmon Pasta Recipe

This delicious salmon pasta recipe is packed with protein and Omega-3 fatty acids, this dish is sure to please!
5 from 49 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Course Appetizer
Cuisine International, Italian
Servings 4 people
Calories 377 kcal

Equipment

  • Measuring spoons and cups
  • Cooking pot
  • Cooking pan

Ingredients
  

  • 2 pcs. salmon filets preferably skinless
  • ½ cup white wine optional
  • ½ cup heavy cream
  • ¼ tsp. salt
  • ¼ tsp. black pepper
  • ½ pound pasta preferably long string type
  • 2 tbsp. butter
  • 1 tbsp. olive oil
  • ¼ cup parsley chopped
  • ¼ cup Parmesan cheese grated

Instructions
 

  • Bring a pot of water to the boiling point, add pasta, salt and butter.
  • Cook the pasta for 8 to 10 minutes, until al dente.
  • Remove from the pot, drain, and set aside.
  • Sauté the chopped onions and minced garlic in heated olive oil in a pan.
  • Optional — Add the white wine and stir well for a few minutes.
  • Add the heavy cream and parsley, with salt and pepper to taste.
  • Optional — add quick melt, Parmesan, or Edam cheese.
  • Season the salmon with Italian seasoning or rosemary and thyme.
  • Slow-cook salmon in heated olive oil, and make sure that both sides are golden brown.
  • Add salmon to the sauce, and mix it with pasta.
  • Serve hot!

Video

Notes

  • The pasta — For this recipe, we recommend going with a long-string pasta. Feel free to choose any type — be it spaghetti, fettuccine, or linguine. Linguine is the most commonly used pasta in the salmon pasta recipe.
  • The sauce — Although it varies according to personal preference, we recommend you add a few drops of white wine to enhance the flavor of your sauce at this point. When it comes to preparing the sauce, you have the freedom to experiment with different ingredients, which makes it the most fun part of cooking.
  • The salmon seasoning — If you don’t have Italian seasoning, a combination of rosemary and thyme is always the safe route to go.

Nutrition

Nutrition Facts
Our Delicious Salmon Pasta Recipe
Amount per Serving
Calories
377
% Daily Value*
Fat
 
14
g
22
%
Saturated Fat
 
8
g
50
%
Trans Fat
 
0.02
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
4
g
Cholesterol
 
38
mg
13
%
Sodium
 
347
mg
15
%
Potassium
 
204
mg
6
%
Carbohydrates
 
50
g
17
%
Fiber
 
2
g
8
%
Sugar
 
6
g
7
%
Protein
 
11
g
22
%
Vitamin A
 
818
IU
16
%
Vitamin C
 
5
mg
6
%
Calcium
 
132
mg
13
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Creamy salmon pasta recipe, Simple salmon pasta recipe, The best creamy salmon pasta
Tried this recipe?Let us know how it was!