First, prepare the shot glass by dripping the caramel sauce over the rim, sprinkling some crushed peanuts, and then placing the candy bar on top of the rim.
Take a cocktail shaker and shake caramel vodka, ice, peanut butter whiskey, and butterscotch liqueur.
Shake the mixture vigorously with ice in it for thirty seconds so that it cools.
Use a strainer and strain the cocktail into the glass prepared earlier.
Serve immediately.
Video
Notes
Place your prepared shot glass in the freezer so that the caramel doesn't melt and stays on the rim of the glass.
Make sure you shake the ingredients, not blend, so that all the ingredients are properly mixed.
Nutrition
Nutrition Facts
Payday Shot Recipe
Amount per Serving
Calories
190
% Daily Value*
Fat
8
g
12
%
Saturated Fat
3
g
19
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
3
mg
1
%
Sodium
54
mg
2
%
Potassium
57
mg
2
%
Carbohydrates
11
g
4
%
Fiber
1
g
4
%
Sugar
9
g
10
%
Protein
2
g
4
%
Vitamin A
0.4
IU
0
%
Vitamin C
0.01
mg
0
%
Calcium
10
mg
1
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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