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–+ servings
Fresh homemade waffle without baking powder

Waffle Recipe Without Baking Powder

Don't let a lack of baking powder stop you from a delicious waffle. Follow our waffle recipe without baking powder and make one right now!
5 from 113 votes
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Prep Time 10 minutes
Cook Time 10 minutes
Course Breakfast, Dessert, Main Course
Cuisine International
Servings 4 people
Calories 670 kcal

Equipment

  • Measuring spoons and cups
  • Waffle maker
  • Mixing bowl
  • Spatula

Ingredients
  

  • 2 pcs. eggs
  • 1 tsp. granulated white sugar
  • 2 oz. melted butter
  • ⅔ cup milk
  • 1 cup all-purpose flour
  • ¼ tsp. salt
  • 1 tsp. lemon zest
  • Powdered sugar optional
  • Berries optional
  • Chocolate spread optional

Instructions
 

  • Beat the egg whites in a mixing bowl with a pinch of salt.
  • Slowly add the sugar, egg yolks, melted butter, and milk.
  • Incorporate the flour and mix.
  • Add the lemon zest and gently stir.
  • Set the waffle maker to medium heat.
  • Grease the bottom and the top with butter or spray with cooking oil.
  • Pour about one ladleful of the mixture and close the lid without spreading the batter. Cook for 4-5 minutes, depending on your waffle maker.
  • Remove them using a spatula, and serve with your preferred toppings.

Video

Notes

  • Chilling the batter for approximately 10 minutes before cooking will allow the ingredients to meld, resulting in a denser batter and fluffier waffles.
 
  • The suitable quantity of batter for your waffle maker may vary depending on its size and capacity. To determine the precise amount, it's best to conduct a few test runs by beginning with a small quantity and gradually increasing it until you achieve the desired waffle size.
 
  • The waffles will become crispy when you place them on a plate. Do not cover them or place them one on top of the other or they will soften.

Nutrition

Nutrition Facts
Waffle Recipe Without Baking Powder
Amount per Serving
Calories
670
% Daily Value*
Fat
 
36
g
55
%
Saturated Fat
 
29
g
181
%
Trans Fat
 
0.5
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
3
g
Cholesterol
 
37
mg
12
%
Sodium
 
259
mg
11
%
Potassium
 
427
mg
12
%
Carbohydrates
 
80
g
27
%
Fiber
 
6
g
25
%
Sugar
 
47
g
52
%
Protein
 
9
g
18
%
Vitamin A
 
443
IU
9
%
Vitamin C
 
3
mg
4
%
Calcium
 
144
mg
14
%
Iron
 
5
mg
28
%
* Percent Daily Values are based on a 2000 calorie diet.
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