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Homemade Masterchef beef short ribs

Masterchef Beef Short Ribs Recipe

Take your taste buds on a journey — Masterchef beef short ribs recipe will transport you to flavor paradise!
5 from 134 votes
Prep Time 30 minutes
Cook Time 3 hours
Course Main Course
Cuisine American
Servings 6 people
Calories 200 kcal

Equipment

  • Measuring cup
  • Measuring spoons
  • Large pan
  • Oven
  • Plate

Ingredients
  

  • 6 pcs. short rib about 2 pounds
  • 2 tbsp. cooking oil
  • 1 bottle red wine
  • 3 cups chicken stock
  • 1 ½ tsp. salt and pepper
  • 3 cloves garlic sliced
  • 1 pc. onion chopped
  • 2 pcs. carrots sliced
  • 4 sprigs thyme
  • 2 stalks celery diced

Instructions
 

  • Heat some oil in a pan and add the ribs.
  • Add salt and pepper.
  • Cook the ribs for about five minutes per side.
  • Remove from the heat and put on a plate.
  • In the same pan, combine the onion, celery, garlic, and carrots.
  • Cook until tender and browned about 10 minutes.
  • Add the wine and thyme sprigs.
  • Bring to a boil and cook on low for 8-10 minutes.
  • Add the chicken stock and the smoked ribs, and bring to a boil.
  • Set your oven to 325 degrees and cook for 2 ½-3 hours.

Video

Notes

  • Thicken it — Once you add the red wine and bring the mixture to a boil, you might have realized that the liquid may have been reduced by up to half. If you think your dish is in need of thickening, add some tomato paste to the mix.
 
  • Go with bone-in — It seems like boneless short ribs are also a thing. While you could still go for those in Masterchef’s beef short ribs recipe, the dish is at its best when done with bone-in ribs. The bones provide a definite unique flavor.

Nutrition

Nutrition Facts
Masterchef Beef Short Ribs Recipe
Amount per Serving
Calories
200
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.02
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
4
g
Cholesterol
 
4
mg
1
%
Sodium
 
666
mg
29
%
Potassium
 
334
mg
10
%
Carbohydrates
 
9
g
3
%
Fiber
 
0.4
g
2
%
Sugar
 
3
g
3
%
Protein
 
4
g
8
%
Vitamin A
 
153
IU
3
%
Vitamin C
 
2
mg
2
%
Calcium
 
25
mg
3
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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