Our Donkey Balls Recipe
The perfect appetizer for your next party. This donkey balls recipe is delicious and easy, you can make it in just 30 minutes.
Equipment
- Measuring spoons
- Measuring cup
- Knife
- Oven
- Baking sheet
- Brush
- Mixing bowl
- Large skillet
- Airtight container
Ingredients
- 8 oz. cream cheese
- 1 pc. onion medium-sized
- ½ tsp. garlic powder
- 1 tbsp. butter
- Thyme as required
- 16 oz. sausage
- 1 cup egg wash
- 2 packs crescent rolls
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- Add garlic powder, onions, and sausage to a skillet and cook the mixture for 10 minutes.
- Add cream cheese to the bowl with the mixture, and combine well. Slice the crescent rolls dough into 32 pieces of triangles and fill each of them with one tbsp. of the mixture you prepared above.
- Then roll up the triangles and place them on a baking sheet. And then brush the top of the donkey balls with egg wash. Cook them for almost fourteen minutes till they turn brown.
- Take it out from the oven and serve it with your favorite seasoning and fresh thyme. You can use butter to make donkey balls shinier.
Video
Notes
- If you want your donkey balls to give a brown finish, use egg white over them. This will help to make them brown and shiny.
- Use some flour on the surface if you want to make the dough easily roll up. It will help you to make the dough more pliable.
- If you want to make your mixture smoother, then try to make the cream cheese extra soft before mixing it with other ingredients.
Nutrition
Nutrition Facts
Our Donkey Balls Recipe
Amount per Serving
Calories
71
% Daily Value*
Fat
6
g
9
%
Saturated Fat
3
g
19
%
Trans Fat
0.03
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
19
mg
6
%
Sodium
117
mg
5
%
Potassium
48
mg
1
%
Carbohydrates
1
g
0
%
Fiber
0.02
g
0
%
Sugar
0.5
g
1
%
Protein
3
g
6
%
Vitamin A
107
IU
2
%
Vitamin C
0.2
mg
0
%
Calcium
9
mg
1
%
Iron
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!