Go Back
–+ servings
Our version of egglife wraps recipe

Our Version of Egglife Wraps Recipe

Unlock culinary brilliance with egglife wraps recipe. Elevate your dishes, from breakfast to dinner. Let your imagination run wild!
5 from 154 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Course Appetizer
Cuisine International
Servings 2 people
Calories 135 kcal

Equipment

  • Measuring spoons and cups
  • Stove
  • Nonstick skillet or frying pan
  • Hand whisk
  • Mixing bowl
  • Cooking spray
  • Spatula
  • Plates

Ingredients
  

Base

  • ¼ cup egg white powder
  • ½ cup water room temperature
  • ¼ tsp. xanthan gum

For greasing the pan

  • 1 tsp. cooking oil spray

Instructions
 

  • Combine the egg white powder and water in a bowl. With a hand whisk, stir until the mixture becomes homogeneous. There should be no lumps.
  • Wait for about five minutes for the egg white powder to properly hydrate.
  • Add the xanthan gum. Whisk vigorously until the mixture becomes frothy.
  • Put a nonstick skillet or frying pan on the stove. Spray with cooking oil. Heat in a medium setting.
  • Pour half of the mixture into the pan. Move the pan to let the mixture evenly disperse. Reduce the heat to low once the dough is set on the pan. Cook until the edges slightly lift. This should take about 2-3 minutes. Using a spatula, flip the wrap. Cook the other side of the dough for another 1-2 minutes.
  • Repeat the process with the remaining dough to cook the second wrap.
  • Place the wraps onto a plate. Let them cool for about 5-10 minutes. When they are warm to the touch, fill the wraps with your desired filling.

Video

Notes

  • You can get creative when it comes to egg white wraps. First, decide whether you will have your wraps sweet or savory, then flavor them accordingly. You can add salt and ground black pepper, and garlic powder when you are going for savory options.
 
  • Cinnamon and cacao powder can be your flavoring ingredients for sweetening the wraps. Be careful with the amount of flavoring ingredients because it can affect the texture. ¼ tsp. of each will be enough.

Nutrition

Nutrition Facts
Our Version of Egglife Wraps Recipe
Amount per Serving
Calories
135
% Daily Value*
Fat
 
2
g
3
%
Saturated Fat
 
0.3
g
2
%
Polyunsaturated Fat
 
0.2
g
Monounsaturated Fat
 
1
g
Sodium
 
401
mg
17
%
Potassium
 
335
mg
10
%
Carbohydrates
 
3
g
1
%
Fiber
 
0.5
g
2
%
Sugar
 
2
g
2
%
Protein
 
24
g
48
%
Calcium
 
20
mg
2
%
Iron
 
0.04
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Creative egglife wraps hacks, Quick egglife wraps recipes, Tasty egglife wraps ideas
Tried this recipe?Let us know how it was!