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–+ servings
Guri guri recipe

Guri Guri Recipe

On a hot summer day in Hawaii, enjoy the refreshing flavors and creamy texture of this beloved frozen treat. Inspired by the Japanese shaved ice dessert, guri guri is a perfect way to cool down and experience the taste of the islands.
5 from 147 votes
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Prep Time 15 minutes
Total Time 3 hours
Course Dessert
Cuisine Hawaiian
Servings 4 people
Calories 220 kcal

Equipment

  • Blender or food processor
  • Ice cream maker
  • Airtight container

Ingredients
  

  • 2 cups Strawberries fresh or frozen
  • 2 cups Pineapple fresh or canned
  • ½ cup Orange juice freshly squeezed
  • ½ cup Sugar
  • ½ cup Evaporated milk
  • 1 teaspoon Vanilla extract
  • Rainbow sprinkles for garnish (optional)

Instructions
 

  • Begin by preparing the fruit. Wash and hull the strawberries, then cut them into small pieces. Peel the pineapple, remove the core, and chop it into chunks.
  • In a blender or food processor, combine the strawberries, pineapple, orange juice, and sugar. Blend until smooth and well combined.
  • Add the evaporated milk and vanilla extract to the blender. Blend again until everything is fully incorporated.
  • Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. This usually takes about 20-25 minutes.
  • Transfer the semi-frozen guri guri to an airtight container and place it in the freezer for at least 3 hours to firm up.
  • Scoop the chilled guri guri into serving bowls or cones. Sprinkle with rainbow sprinkles if desired for a festive touch.
  • Enjoy the refreshing guri guri immediately, savoring each spoonful of this Hawaiian delight.

Notes

  • Vary the fruit – Feel free to experiment with different fruits based on your preferences. Mangoes, peaches, or even a combination of tropical fruits can be used to create your unique guri guri flavor.
  • Make it creamier – If you prefer a creamier texture, you can increase the amount of evaporated milk. However, be cautious not to add too much, as it can overwhelm the fruity essence of the guri guri.
  • Serve with a twist – Add a splash of fruit syrup or chocolate sauce to the guri guri just before serving for an extra burst of flavor.

Nutrition

Nutrition Facts
Guri Guri Recipe
Amount per Serving
Calories
220
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
0.2
g
Monounsaturated Fat
 
1
g
Cholesterol
 
9
mg
3
%
Sodium
 
36
mg
2
%
Potassium
 
360
mg
10
%
Carbohydrates
 
48
g
16
%
Fiber
 
3
g
13
%
Sugar
 
42
g
47
%
Protein
 
3
g
6
%
Vitamin A
 
194
IU
4
%
Vitamin C
 
98
mg
119
%
Calcium
 
108
mg
11
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Frozen Treats, Fruity Delights, Guri Guri, Hawaii Desserts, Shaved Ice
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