Starbucks Overnight Oats Recipe
Whip up a delicious breakfast with this Starbucks overnight oats recipe! Make ahead and enjoy a delicious, energizing meal all week long!
Equipment
- Measuring spoons and cups
- Mixing bowl
- Whisk
- Jars or bowls
Ingredients
- 1 cup rolled oats
- ¾ cup almond milk
- ½ tsp. vanilla extract
- 1 tsp. honey
- ¼ cup Greek yogurt
- 1 tbsp. almonds
- 1 tbsp. blueberries
Instructions
- Combine rolled oats, almond milk, vanilla extract, honey, and Greek yogurt using a whisk in an airtight container or mixing bowl.
- Cover and refrigerate the mixture for at least 5 hours, or ideally, overnight.
- Before serving, chop roughly the almonds, then wash and pat dry the blueberries.
- Remove the overnight oats from the fridge and stir gently. Then carefully transfer the mixture into serving bowls or jars and top the overnight oats with almonds and blueberries.
Video
Notes
- Texture — Depending on the texture you want to achieve, use more finely ground or whole oats. The ground ones will help you get a smoother and creamier texture, while the whole ones will help you keep a firmer texture.
- You can heat overnight oats — Just pop the overnight oats in the microwave for 30-60 seconds until warm throughout.
Nutrition
Nutrition Facts
Starbucks Overnight Oats Recipe
Amount per Serving
Calories
120
% Daily Value*
Fat
4
g
6
%
Saturated Fat
0.4
g
3
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Cholesterol
1
mg
0
%
Sodium
67
mg
3
%
Potassium
122
mg
3
%
Carbohydrates
17
g
6
%
Fiber
3
g
13
%
Sugar
2
g
2
%
Protein
5
g
10
%
Vitamin A
3
IU
0
%
Vitamin C
0.4
mg
0
%
Calcium
91
mg
9
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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